A classic of Japanese cuisine. A crisp pork chop on noodles and vegetables with a sweet / salty sauce.
Ingredients: Quebec pork, noodle, bok choy, napa cabbage, onions, Asian sauce (soy, rice vinegar, brown sugar, tomato paste, chili, sesame) coriander, sesame, salt and pepper.
Contains soy, sesame and sulphite. May have traces of peanuts or nuts